Experience the essence of tradition with Naattumaadu A2 Desi Ghee – the golden form of healthy tradition. Sourced from the purest A2 milk of indigenous cows of southern part of bharath, each jar embodies centuries of heritage. Through the revered Bilona method, the milk is tenderly curdled, preserving its natural richness. Delicate churning unveils golden butter, a testament to the artisanal touch of tradition. Meticulously crafted over wooden fires, our ghee exudes rustic charm and a depth of flavor unmatched by modern methods. Every jar of Naattumaadu ghee carries the whispers of ancestral recipes and timeless practices, ensuring each spoonful is a journey through tradition. Whether drizzled on warm rotis, infused in aromatic dals, or savored by the spoonful, Naattumaadu A2 Desi Ghee is where tradition meets health, and each jar tells a story of purity.